



|
|
| Wednesday, March 21,
2001 |
| Main Theater |
| U.C. Davis Campus |
| |
MORNING SESSION:
|
| 8:30 a.m. |
REGISTRATION |
| 9:00 a.m. |
WELCOME: G. B. Anderson, Chair Department of Animal Science, UC Davis |
| 9:10 - 9:35 |
Transmission of Neospora Infection in Cattle - Mark Anderson, CA Animal Health & Food Safety Laboratory, UC Davis
|
| 9:40 - 10:15 |
Estate Planning for Farmers and Dairymen - Toni Porter, Baker, Peterson & Franklin, LLP, CPA, Fresno, CA
|
| 10:20 - 10:45 |
Free Farmed Program: The New Niche Market - Caroyin Stull, Veterinary Medicine Extension, UC Davis |
| 1:50 - 11:05 |
Graduate Student presentations - ( Clair
Spackman, Marcelo Bertolini, and Gaston Prieto ) |
| 11:10 - 11:40 |
BREAK |
| 11:45 - 12:15 |
Crop biotechnology: Potential Implications for the Dairy Industry - Bruce Thomas and Kent Bradford, Seed Biotechnology Center, UC Davis
|
| 12:20 - 12:45 |
Impact of Closeup Dry Cow Period Length on Body Protein and Energy Reserves: A modeling Approach - Peter Robinson, Department of Animal Science, UC Davis, and John
Moorby, IGER, Aberystwyth, England |
| 12:55 - 1:20 |
Industry Headlines: CA Quality Assurance Program and Emerging Issues for the CA Dairy Industry - Chuck
Ahlem, Charles Ahlem Dairy, Turlock, CA |
| 1:30 p.m. |
LUNCH BREAK |
|
AFTERNOON SESSION:
|
|
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Demonstrations - Dairy Teaching and Research Facility |
|
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Dehorning of calves - Doug Gisi, Department of Animal Science, UC Davis & Tom Graham,
DVM, Veterinary Consulting Services, Davis, CA |
|
|
Ultrasound - Marcelo Bertolini, Department of Animal Science, UC Davis |
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Functional Foot Trimming - Steven Berry, Department of Animal Science, UC Davis |
| 3:30 p.m. |
ADJOURN |
| REGISTRATION FEE:
$15:00 |
| BOX LUNCH: $5:00 |
|